June 2016 - The Soup Spoon

Blessed 14th birthday! What an amazing journey it has been, one that is simultaneously filled with tears, laughter, joy, heartaches and heartwarming moments. I have been greatly blessed and I want to thank every single one of you who have soupported us over the years! Of course, things have not exactly been smooth sailing. We had […]

My Souperinspiration: Broccoli Mac and Cheese I read somewhere that if we ate only what was good for us, a healthy dose of broccoli would be on our menus every day. If you aren’t a broccoli-lover, you will probably imagine yourself turning green after a while, sprouting florets in the oddest places! However, here at […]

My Souperinspiration: Sumo Nabe Hotpot Hotpot fit for a sumo wrestler! We have cooked this using soy milk, the first for me, and I was pleasantly surprised by the sweet, rounded delicate flavour of this soup. Soymilk is made from soybeans with high volumes of isoflavin, important in prevention of many cancers, heart diseases and […]

My souperinspiration: Aussie Barramundi Chowder with dill During the family trip to Perth, I had the rare experience of cooking by the beach while the crashing waves played as my background music. Ah, bliss! I don’t mind doing it over and over again. While the kids were frolicking by the beaches near Margaret River, I […]