In the news

Want to see what the press has been saying? Maybe you'd like to find out more about the company for yourself? Please explore some of our featured press coverage below, or request a copy of our Media Kit by contacting us here.

IN PRINT

The Sunday Times
Published: July 21, 2002
In Brief: Now you don't have to go to a restaurant if you have a craving for a hot meal that will go down more smoothly than a steak.

i-Weekly Magazine (Chinese)
Published: 29 Aug 2002
In Brief: Featuring The Soup Spoon as one of the outlets on the basement of The Marketplace.
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U-Channel
Published: August 2002
In Brief: Featuring The Soup Spoon as one of the outlets in Raffles City Shopping Centre
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Upload Magazine
Published: September 2002
In Brief: Upload's food correspondent examines a tasty twist on the Starbucks franchise concept - the soup franchise!
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The New Paper
Published: October 10, 2002
In Brief: Don't have time to sit down for a three-course lunch? Try The Soup Spoon for some satisfying quick fixes that are meals on their own.
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Her World
Published: October 2002
In Brief: Wanna know what was SouperChef - Anna Lim previous life and what's her secret to good soup?
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Shin Nichi Ho
Published: 14 October 2002
In Brief: Soup has always played an important part in Japanese meal. No wonder The Soup Spoon has attracted the attention from the local Japanese Newspaper (Shin Nichi Ho).
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Zao Bao Now
Published: 14 October 2002
In Brief: Soup has always played an important part in Japanese meal. No wonder The Soup Spoon has attracted the attention from the local Japanese Newspaper (Shin Nichi Ho).
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Her World
Published: November 2002
In Brief: See innovation applied at its finest in the Food and Beverage industry. Read about our innovative and practical take-away packaging.
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8Days
Published: 23 January 2003
In Brief: Jason Hann of 8Days take stock of the soup kitchens springing in town. Thanks for acknowledging us as the best!
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Home & Decor
Published: March 2003
In Brief: Get your soup recipes direct from SouperChef Anna in this month's issue of Home & Decor. The versatile nature of soup means you can have it anytime, as a snack or a one-time meal.
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Zao Bao
Published: 9 May 2003
In Brief: Everyone is doing their part about SARS these days. Read all about how The Soup Spoon is taking SARS into "our own hands" in this edition of Zao Bao.
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TELEVISION COVERAGE

TBC