French Onion Soup
Vegetarian* | Contains Dairy | Egg-Free | Gluten-Free
To me, there’s no better way to celebrate the holidays than with a soup that has stood the test of time. This soul-warming soup is a must-have on my Christmas table! Patience is needed to simmer this soup to bring out the sweet and natural flavour of onions! The onion rings are first caramelised till brown and sweet. They are then cooked overnight in homemade vegetable stock and fresh herbs to allow the onion flavour to permeate the broth and for the flavours to meld.
The result is a rich vegetarian broth intensely infused with melt-in-your-mouth onions. You will love it with our toasted cheese bread slices with Parmesan cheese! Nothing like the simplicity of a good bowl of soup to remind you that Christmas is here!
Ingredients: Sautéed caramelised white onions, vegetable stock (water, carrots, onions, leeks, herbs), thyme, parsley, butter, balsamic vinegar (grape vinegar, contains sulfites), sugar, salt, bay leaves
Condiment: Toasted cheese bread slices with Parmesan cheese