Moroccan Beef Tagine (Contains Beef | Contains Gluten | Dairy-Free) I think of tagine as a stew with attitude. It is all about the medley of spices and slow cooking, giving the wonderful flavours time to meld and develop. In Morocco, this is one of the ways the lady of the house expresses her love […]

Mizutaki X Keihan (Contains Chicken | Contains Gluten | Dairy-Free) In Japan, once it starts getting chilly outside, it’s that time of year again when comfort food means a good old-fashioned nabe or Japanese hot pot. Mizutaki is one of the classic nabemono, communal stews widely eaten in Hakata during summer too. In Kagoshima, we had a […]

Chicken Wild Rice ‘Lo Mai Kai’ (Contains Chicken | Contains Gluten | Dairy-Free)   I may be Hainanese but there is something about Cantonese dim-sum that just spells home. How can you not love those bite-sized portions of food in enduring steamer baskets piled up high, on carts that navigate sharp corners around hungry patrons? […]

Download our e-magazine here to have an exclusive read on our farm-to-table journey, the street food and markets, specially curated recipes and our conversations with inspiring chefs and the hospitable Brazilians! SouperChef Special | Curried Pumpkin Mango and Seafood Bitsque (Contains Seafood | Contains Dairy | Gluten-Free) Although Brazil is generally hot, when it comes to comfort […]

Kimchi Jjigae with Chicken (Contains Chicken | Contains Gluten | Spicy)  I posted on Instagram a picture of my homemade kimchi stew and a follower and customer of The Soup Spoon asked if this would be one of our SouperChef Specials. I thought, “Why not?” We’ve had overwhelming soupport for our Korea campaign and I […]

Japanese Vegan Sweet Potato Curry (Vegan | Contains Gluten | Dairy-Free | Spicy) Comfort food means different things for different people. For some, it’s a big bowl of noodles. For others, it’s ice cream with chocolate sauce. I asked Junko-san, the lead host for our trip to Japan, what her comfort food is, what she […]

Download our e-magazine here to have an exclusive read on our farm-to-table journey, the street food and markets, specially curated recipes and our conversations with inspiring chefs and the hospitable Brazilians! Brazilian Black Bean Beef Stew (Contains Beef | Dairy-Free | Gluten-Free | Slightly Spicy) In Brazil, the dish to have is feijoada (fay-zwah-da). The word […]

CNY 2018 Souperchef Special | Prosperity Black Pepper Beef Stew (Beef | Contains Gluten | Dairy-Free | Spicy) Every Chinese New Year, a certain fast food restaurant’s repertoire would include this black pepper beef burger with the infamous twister fries. It is definitely something that many of their fans look forward to. Singaporeans love all […]

Souperchef Special | Beauty Collagen Stew (Chicken | Seafood | Contains Gluten | Dairy-Free) Almost every country and culture around the world boasts of some kind of restorative, comforting chicken soup. The practice of ingesting collagen to fight the effects of aging has been going on in the homes of Japan for years, but has only […]

CNY 2018 Souperchef Special | Barramundi Miso Arajiru (Fish | Contains Gluten | Dairy-Free | Egg-Free) A bowl of miso soup is one of the simplest and most comforting things to eat. It is a staple of the Japanese diet that’s easy to find. At its most simple, miso soup is just dashi and miso. I have […]

Download our e-magazine here and feast on glorious pictures and dairy trivia! Go behind the scenes with us to sophisticated farms & factories – we promise you a read to remember! Taste New Zealand | It Starts Here Close your eyes and think of New Zealand. What is the image that pops up first or most vividly in […]

Download our e-magazine here and feast on glorious pictures and dairy trivia! Go behind the scenes with us to sophisticated farms & factories – we promise you a read to remember! Taste New Zealand | From Grass to Glass Milking It Some quick facts: The most popular breed of cow in New Zealand is the Holstein-Friesian/Jersey cross. It […]