Bhutanese Beef with Radish and Mushroom Stew (Contains Beef | *Dairy-Free | Gluten-Free | Slightly Spicy) *Please note that condiment for this soup contains dairy. Our very first lunch in Thimphu, the capital city of Bhutan, was a buffet spread at a modest restaurant. One of the dishes we were served was a beef broth […]

Japanese Vegan Sweet Potato Curry (Vegan | Contains Gluten | Dairy-Free | Spicy) Comfort food means different things for different people. For some, it’s a big bowl of noodles. For others, it’s ice cream with chocolate sauce. I asked Junko-san, the lead host for our trip to Japan, what her comfort food is, what she […]

Download our e-magazine here to have an exclusive read on our farm-to-table journey, the street food and markets, specially curated recipes and our conversations with inspiring chefs and the hospitable Brazilians! Brazilian Black Bean Beef Stew (Contains Beef | Dairy-Free | Gluten-Free | Slightly Spicy) In Brazil, the dish to have is feijoada (fay-zwah-da). The word […]

CNY 2018 Souperchef Special | Barramundi Miso Arajiru (Fish | Contains Gluten | Dairy-Free | Egg-Free) A bowl of miso soup is one of the simplest and most comforting things to eat. It is a staple of the Japanese diet that’s easy to find. At its most simple, miso soup is just dashi and miso. I have […]

SouperChef Special | Chicken Cacciatore with Portobello and Sage  Chicken | Contains Dairy | Gluten-Free Pollo alla cacciatore is a traditional Italian hunter-style stew. This was inspired by my trip to Italy in 2012, travelling through the rolling hills of Tuscany. The hunters of Southern Italy would eat this at the end of a long, […]

Download our e-magazine here and feast on glorious pictures and dairy trivia! Go behind the scenes with us to sophisticated farms & factories – we promise you a read to remember! Taste New Zealand | It Starts Here Close your eyes and think of New Zealand. What is the image that pops up first or most vividly in […]

Download our e-magazine here and feast on glorious pictures and dairy trivia! Go behind the scenes with us to sophisticated farms & factories – we promise you a read to remember! Taste New Zealand | From Grass to Glass Milking It Some quick facts: The most popular breed of cow in New Zealand is the Holstein-Friesian/Jersey cross. It […]

Download our e-magazine here and feast on glorious pictures and dairy trivia! Go behind the scenes with us to sophisticated farms & factories – we promise you a read to remember! Taste New Zealand | Dairy For Life Dairy beats in the heart of almost every New Zealander, and Fonterra has a huge part to play in […]

Download our e-magazine here and feast on glorious pictures and dairy trivia! Go behind the scenes with us to sophisticated farms & factories – we promise you a read to remember! Taste New Zealand | Finding The New Zealand Cuisine Try not falling in love with New Zealand. It’s Mission Impossible! I can’t even begin to […]

Download our e-magazine here to see our beautiful curation of photos, stories and recipes, quite unlike those you’ve seen in travel guides! Souperchef Special | Kiritanpo Mushroom Nabe (Vegan/Contains Gluten/Dairy-Free/Egg-Free/No Garlic & Onion) One of my greatest takeaways from this trip to Japan has to be learning how to make the kiritanpo from the inspirational […]

Download our e-magazine here to see our beautiful curation of photos, stories and recipes, quite unlike those you’ve seen in travel guides! Souperchef Special | Edamame “Tofu” With Chicken Miso (Chicken/Contains Gluten/Contains Egg/Dairy-Free) I took a double take when I heard we were going to visit the dadachamame farm in Yamagata Prefecture. Dada what? So dadachamame […]

Download our e-magazine here to see our beautiful curation of photos, stories and recipes, quite unlike those you’ve seen in travel guides! Souperchef Special | Beef With Imoni (Taro Balls) Nabe (Beef/Contains Gluten/Egg-Free/Dairy-Free) As a chef, one of my greatest indulgences is reading cookbooks at the dining table! There is just something luxuriating about thumbing through […]