Download our e-magazine here to see our beautiful curation of photos, stories and recipes, quite unlike those you’ve seen in travel guides! Souperchefanna Message : Taste Japan Round 2 Going back to Chubu region is like reuniting with an old friend. There is familiar comfort in the old ways, and pleasant surprises in the new. Chubu […]
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Souperchef Special | Kenchinjiru (Japanese Zen Vegetable Nabe)
Download our e-magazine here to see our beautiful curation of photos, stories and recipes, quite unlike those you’ve seen in travel guides! Souperchef Special | Kenchinjiru (Japanese Zen Vegetable Nabe) (Vegan/Contains Gluten/Dairy-Free/Egg-Free/No Garlic/No Onion) Located deep within the mountains, Eiheiji temple is an active monastery with about 200 monks observing strict Zen practices like zazen meditation […]
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Souperchef Special | Guizoni X Jibuni Kanazawa Style
Download our e-magazine here to see our beautiful curation of photos, stories and recipes, quite unlike those you’ve seen in travel guides! Souperchef Special | Guizoni X Jibuni Kanazawa Style (Chicken/Contains Gluten/Egg-Free/Dairy-Free) Other than the crab miso cheese with pasta we thoroughly enjoyed at Izakaya Itaru Honten in Kanazawa, Jibuni was the other dish that stood […]
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Souperchef Special | Crab Miso Cheese Chowder
Download our e-magazine here to see our beautiful curation of photos, stories and recipes, quite unlike those you’ve seen in travel guides! Souperchef Special | Crab Miso Cheese Chowder (Seafood/Contains Dairy/Contains Gluten/Egg-Free) At Izakaya Itaru Honten in Kanazawa, we were introduced to the locals’ favourite, crab miso cheese with pasta. It’s really not hard to see […]
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Souperchefanna Message | Taste Japan Edition 1
Download our e-magazine here to see our beautiful curation of photos, stories and recipes, quite unlike those you’ve seen in travel guides! Souperchefanna Message : Taste Japan Edition 1 As I was packing my luggage in preparation for my travel to Japan to gather inspirations, I found myself gravitating towards my old blog entries of […]
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Souperchef Special | Barramundi Miso Arajiru
Download our e-magazine here to see our beautiful curation of photos, stories and recipes, quite unlike those you’ve seen in travel guides! Souperchef Special | Barramundi Miso Arajiru A bowl of miso soup is one of the simplest and most comforting things to eat. It is a staple of the Japanese diet that’s easy to find. At […]
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Souperchef Special | Grilled Corn Chowder Champon style
Download our e-magazine here to see our beautiful curation of photos, stories and recipes, quite unlike those you’ve seen in travel guides! Souperchef Special: Grilled Corn Chowder Champon style We arrived in Kyushu on a cool rainy day despite it being mid summer and the first meal we had was Nagasaki style champon ramen. It was […]
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Souperchef Special | Hikado (Portuguese-Japanese Chicken stew)
Download our e-magazine here to see our beautiful curation of photos, stories and recipes, quite unlike those you’ve seen in travel guides! Souperchef Special: Hikado ( Portuguese-Japanese Chicken stew) What do you get if you cross European, Chinese and Japanese cooking? In Nagasaki, the answer is Shippoku, a blend unique to the city. This is […]
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Taste Japan | Umami Miso
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Taste Japan | Farm to Table
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Taste Japan | Salt-making
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Taste Japan | Loving Ume
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