French Onion Soup Vegetarian* | Contains Dairy | Gluten-Free * Contains butter You know Christmas is near when this soup is on the menu. It’s that humble soup in a class of its own, so befitting of a Christmas SouperChef Special. The onion rings are first caramelised, then cooked overnight in vegetable stock and fresh […]
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SouperChef Specials
The inspirations behind Souperchefanna’s Souperchef Specials based on travels, stories, conversations and things around her. Bringing The World to our kitchen to You.
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SouperChef Special | Lobster Bits-que
by Souperchef Anna onLobster Bits-que Contains Seafood | Contains Dairy | Gluten-Free We can’t let the holiday season go by without this. Classic and classy, this is one soup we pour our hearts into every Christmas. We use the time-honoured method with no short cuts, milking every drop of lobster essence from the shells. Undoubtedly labourious but such […]
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SouperChef Special | Chicken Cacciatore with Portobello and Sage
by Souperchef Anna onChicken Cacciatore with Portobello and Sage Contains Chicken | Contains Dairy | Gluten-Free In the magic and mania of Christmas, this is comfort. Inspired by my Tuscany travels, our Chicken Cacciatore is made with marinated chicken braised with country vegetables, amply flavoured with tomatoes, mustard and Parmesan cheese. Portobello mushrooms add a meaty chew while […]
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SouperChef Anna’s Message | Be Fit and Fab
by Souperchef Anna onSouperChef’s Message | Be Fit and Fab It’s no secret that I work long hours, more so now that I’m also taking a part-time course! Friends often ask if I stumble, if I’m stressed, if I feel scattered. In all honesty, yes to all of the above, but thankfully, only some of the time! Studying […]
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SouperChef Special | Chicken Tonyu Nabe
by Souperchef Anna onChicken Tonyu Nabe Contains Chicken | Contains Gluten | Dairy-Free Light and creamy, sweet and delicate. No wonder tonyu nabe is a go-to hotpot dish in Japan for the wintry days! Made from soy beans with high volumes of isoflavin that aid in prevention of heart diseases and osteoporosis, the soy milk adds both […]
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SouperChef Special | Bhutanese Beef with Radish and Mushroom Stew
by Souperchef Anna onBhutanese Beef with Radish and Mushroom Stew Contains Beef | Contains Dairy | Gluten-Free | Spicy My first lunch in Thimphu was at a modest restaurant. It was incredibly cold and nothing was more comforting than sips and slurps of the luscious beef broth! I recreated the warming dish with white radish, mushrooms, green […]
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SouperChef Special | Vegan Dubu Doenjang Jjigae
by Souperchef Anna onVegan Dubu Doenjang Jjigae Vegan | Contains Gluten | Dairy-Free If there’s something I could eat every day, this would be it! Vegan, warm and comforting, this stew is an inspired harmony of soondubu jjigae (soft beancurd spicy stew) and doenjang jjigae (soybean paste stew). Enjoy the natural umami and nutritional benefits the soup […]
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SouperChef Anna’s Message | World In One Kitchen Travel Series 3
by Souperchef Anna onSouperChef’s Message | World In One Kitchen Travel Series 3 Chicken and eggs. Spices and beef. Herbs and vegetables. So much of the food we are familiar with take on different forms and meanings in different parts of the world! This month, I wanted to dig deep into cultures and give thanks for how travels […]
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SouperChef Special | Roasted Cauliflower Fennel with Blue Cheese
by Souperchef Anna onRoasted Cauliflower Fennel with Blue Cheese Vegetarian | Contains Dairy | Gluten-Free When sampling the blue cheese to cook this soup, my staff were horrified by its pungency! It still makes me laugh to this day! But we all agree this soup has tremendous depth of flavour— from the smokiness of roasted cauliflower, sharp […]
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SouperChef Special | Moroccan Beef Tagine
by Souperchef Anna onMoroccan Beef Tagine Contains Beef | Contains Gluten | Dairy-Free I think of tagine as a stew with attitude. It’s all about the spices and slow cooking! We created this sublime stew using ras el hanout (Arabic for “top of the shop”), a beautiful blend of spices for tender beef in a fragrant broth […]
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SouperChef Special | Chicken Vindaloo
by Souperchef Anna onChicken Vindaloo Slightly Spicy | Contains Chicken | Dairy-Free | Gluten-Free Vindaloo has roots in Goa, a region in India that was once a Portuguese colony. In Portuguese, vinho means wine vinegar and alhos means garlic. You’ll love the chicken marinated in warm spices and vinegars! The chillies’ heat is tamed by the spices’ […]
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SouperChef Anna’s Message | Red Dot Series
by Souperchef Anna onSouperChef’s Message | Red Dot Series I’ve so many feelings about Singapore this message went through many rounds of editing! For a start, I’m still trying to keep up with the burgeoning pulse of this city that is equal parts beautiful and stressful, plentiful and flavourful. I love that I can walk down to the […]
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