Description
Main ingredients
Vegetable stock (water, root vegetables, herbs), whole peeled tomatoes, tomato paste, round cabbage, onions, zucchini, red kidney beans, carrots, celery, macaroni (durum wheat), parmesan cheese, potatoes, leeks, garlic, basil, salt, sugar, vegetable oil, herbs and spices.
Condiment
Gremolata (Mixture of parsley, lemon rind, garlic & parmesan cheese)
Nutritional Content
Regular Soup (350 ml): Calories 181 cal | Protein 11 g | Carbohydrates 21 g | Fat 6 g | Sodium 851mg
Large Soup (480 ml): Calories 249 cal | Protein 15 g | Carbohydrates 29 g | Fat 8 g | Sodium 1,167mg
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