Broccoli Mac and Cheese
Vegetarian | Contains Dairy | Contains Gluten
A hearty and comforting adaptation of the traditional casserole dish that might just make you change your mind about broccoli! In this rich and creamy purée, broccoli florets are blended with cheddar and cream cheese, thickened with potatoes, then swirled with cream. And what’s mac and cheese without the macaroni? Enjoy!
Ingredients: Vegetable stock (water, root vegetables, herbs), broccoli, potatoes, carrots, red bell peppers, green bell peppers, onions, celery, cream cheese, cheddar cheese, macaroni (durum wheat), milk, cream, lemons, unsalted butter, corn starch, garlic, salt, sugar, parsley, white pepper
Condiments: Lemon slices
Nutritional Content:
Regular Soup: Calories 322 | Protein 15g | Carbohydrates 27g | Fat 18g | Sodium 693mg
Large Soup: Calories 441 | Protein 21g | Carbohydrates 36g | Fat 25g | Sodium 951mg
