SouperChef’s Message | Better For Me (Diversity Series) Imagine a zoo. It’s filled with all kinds of animals, from monkeys to elephants to tigers. Now imagine a zookeeper who only has bananas. So that’s all the animals get to eat—bananas. Now, one by one, the animals will no longer thrive, save for the monkeys! Our […]

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Nanny’s Javanese Opor Ayam Contains Chicken | Dairy-Free | Gluten-Free   My children’s nanny has been making this for years and we never tire of it! The long list of ingredients is testament to the diversity of the dish, especially with tempeh that is high in pre- and probiotics, assorted vegetables rich in fibre and […]

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Grandpa’s Hainanese Beef Stew Contains Beef | Contains Gluten | Dairy-Free   My grandfather worked as a cook for a British family, learned Western cooking and infused it into his own Hainanese style. In this melting pot of traditions, the ingredients are equally diverse for a health-boosting diet—potatoes, carrots, white radish, bamboo shoots cooked in […]

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Meatless Wild Rice “Lo Mai Kai” (Quorn) Contains Vegetarian | Contains Gluten | Contains Peanuts | Dairy-Free   I may be Hainanese but there is something about Cantonese dim sum that makes my heart sing! Hearty with rich diversity, this meatless stew inspired by “Lo Mai kai” boasts of an array of ingredients from wild […]

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SouperChef’s Message | Better For Me (Gut Health Series) We’re heartened by how you’ve taken to our Better For Me Hearty Grain Series! This month, we continue our pursuit of better health through our Gut Health Series! Believe it or not, our gut health is the foundation of everything. By gut health, we’re referring to […]

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Moqueca Barramundi Contains Fish | Dairy-Free | Gluten-Free   Moqueca is a classic dish from Brazil and we’re so stoked to share this better-for-me creation after a cookout session with our Brazilian friend, Rogerio! A mashup between two traditional moqueca styles, ours is made with locally sourced barramundi and copious amounts of peppers and tomatoes, […]

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Vegan Green Curry With Quinoa Vegan | Dairy-Free | Gluten-Free | Spicy   I can never resist a green curry—sweet and sort-of spicy, the most distinct of curries! We recreated a vegan version with made-from-scratch green curry paste, sans shrimp paste and fish sauce. Now there’s an even better reason to love this multi-ingredient labour […]

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Samgyetang My Version (Korean Ginseng Chicken Soup) Contains Chicken | Dairy-Free | Gluten-Free   Ah, the warming goodness of Korean ginseng chicken soup! Our rendition uses tender marinated chicken cooked with wolfberries, red dates and oriental mushrooms. Of special mention in this restorative soup—ginkgo nuts and chestnuts that boast of polyphenols, and high-fibre red and […]

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SouperChef’s Message | Better For Me (HEARTY GRAIN SERIES) “Better For Me”—some of you might know this as the philosophy behind our newest fit-out, Anna’s! For years, these three words have been the one guiding principle we ask ourselves before we put anything on our menu—is this ingredient better for me; is this cooking method […]

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Salmon Quinoa Corn Chowder (HEARTY GRAIN SERIES) Contains Fish | Contains Dairy | Gluten-Free   Many years ago, my family and I went on a campervan road trip in Perth. My kids would play on the beaches and I’d cook this delicate chowder for them. Our souperfood quinoa lends a good bite and elevates the […]

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Chicken Miso Broccoli Red Rice Stew (HEARTY GRAIN SERIES) Contains Chicken | Dairy-Free | Gluten-Free   My staple during my university days — stir-fried broccoli with chicken, mushrooms and tomatoes served over rice. I’ve recreated it as a hearty stew using red rice, red beans and soybeans! As a whole grain, red rice is an […]

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Truffle Mushroom Barley Risotto (HEARTY GRAIN SERIES) Vegetarian | Contains Dairy | Contains Gluten   Traditional risotto is made with only a few simple ingredients but it’s the kind of food that will always make you feel loved and warm for days. We’ve used barley here and retained the signature chewy consistency of risotto. With […]

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